Zaida's Kitchen Menu

One fresh pressed organic corn tortilla served with cilantro, onions, guacamole, & your choice of salsa. 

• Vegetable of the Day
• Grilled Chicken
• Slow Braised Pork
• Jackfruit Carnitas (V)

One fresh pressed organic corn tortilla with cilantro, onions, guacamole, & your choice of salsa. 

• Scrambled eggs
• Scrambled Eggs with Homemade Pork Chorizo

Small, handmade, fresh pressed organic corn tortilla, toasted over a comal until crunchy. sometimes referred to as “mexican pizza.” covered with a spread of black bean puree prepared with toasted avocado leaves, topped with tomato, guacamole, avocado, queso fresco (oaxacan cheese) & your choice of salsa. 

• Scrambled Eggs: $14
• Scrambled Eggs with Homemade Pork Chorizo: $15
• Vegetable of the Day: $15
• Jackfruit Carnitas (V): $15
• Grilled Chicken: $17
• Slow Braised Pork: $17

Fresh pressed corn tortilla, rice, black beans, cheese, sour cream, cilantro, tomato, onions, guacamole & your choice of salsa.

• Child (beans & cheese only): $9
• Scrambled Eggs: $14
• Scrambled Eggs with Pork Chorizo: $15
• Grilled Chicken: $16
• Slow Braised Pork: $16

Add avocado$2 / pickled onions $1 /Mole $3

Fresh pressed corn tortilla, rice, black beans, cilantro, tomato, onions, guacamole & your choice of salsa.

• Jackfruit Carnitas: $15
• Vegetable of the Day: $15

Add vegan cheese or chashew cream: +$1.00
 

Our mole is rich, thick, velvety smooth, gluten free, vegan and deeply colored. Served with rice, black beans and two fresh homemade organic corn tortillas.
 

• Vegetable of the Day $20
• Jackfruit Carnitas $20
• Grilled Chicken $21
• Pork $21
   

Large fresh pressed organic corn tortilla folded and stuffed with jack cheese & your choice of salsa.
 

• Only Cheese: $10
• Scrambled Eggs: $12
• Scrambled Eggs with Chorizo: $13
• Jackfruit Carnitas (V): $11
• Vegetable of the Day: $12
• Grilled Chicken: $13
• Slow Braised Pork: $13

Large fresh organic corn tortilla folded and stuffed with mole amarillo, queso oaxaca, and cilantro.
 

• Scrambled Eggs: $13
• Scrambled Eggs with Pork Chorizo: $14
• Vegetable of the Day: $13
• Jackfruit Carnitas (V): $13
• Grilled Chicken: $14
• Slow Braised Pork: $14

Thick handmade fresh pressed organic corn tortilla prepared with black bean puree with toasted avocado leaves, guacamole, queso fresco (Oaxacan cheese) and salsa.
 

• Scrambled Eggs: $12
• Traditional: $10
• Scrambled Eggs with Pork Chorizo: $13
• Jackfruit Carnitas (V): $12
• Vegetable of the Day: $12
• Grilled Chicken: $13
• Slow Braised Pork: $13
   

Gluten free snowball cookies, also known as polvorones, are super tender butter cookies, made with chopped nuts and always covered in powdered sugar.
 

• One for $3
• Two for $5
• 1/2 Dozen for $12
• Dozen for $20
• One vegan $ 3.50
• Two Vegan for $6
• 1/2 Dozen for $14
• Dozen for $22

One of seven most famous of Oaxaca’s moles, our mole is made with 21 different ingredients: three dry chiles, tomatoes, plantains, raisins, cinnamon sticks, onions, garlic, tomatoes, sesame seeds, chocolate, corn chips, chocolate, spices, olive oil, salt and sugar. 

Our mole sauce is made with dried chile guajillo, tomatoes, tomatillos, onions, garlic, spices, corn masa, olive oil and salt 

Ripe tomatoes with onion and fresh garlic to heighten the flavor.(mild) 

Smoky and zesty, made with chile de arbol, tomatillo, onions and fresh garlic. (med spicy) 

Made with sautéed habanero chiles, garlic, and tomatoes. (spicy) 

 Made with fresh avocados, onions, cilantro and lime juice 

Vegan Horchata, lemonade or seasonal fruit of the day.

• Champurrado GF & Vegan: Chocolate-based atole,a warm and thick mexican beverage, prepared with organic masa de maíz (lime-treated-corn dough) for $6

• Cafe de Olla: (Sugar Free) The flavor of café de olla is created by different ingredients including ground coffee,  cinnamon, and Star Anise. for $6
• add piloncillo (unrefined whole cane sugar) to taste.